Anti-Inflammatory Eating
12:00pm-1:00pm EST, Friday, February 11, 2022
Dietitians: Katherine Sutherland, Rebecca King
Did you know that chronic inflammation can be a risk factor for cardiovascular disease, cancer and diabetes? Join your dietitians Rebecca and Katherine in this 1 hour webinar to learn about foods that contain nutrients that have anti-inflammatory properties, and how they can reduce inflammation in the body.

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