Feeding Toddlers Online Nutrition Workshop

A dietitian since 2013, Ann Marion is passionate about helping people enjoy delicious food while reaching their health goals and improving their relationship with their body.

A mom of two, Ann Marion particularly enjoys working with women in all stages of life, whether they are planning their first pregnancy, feeding a growing family, or moving into menopause.

Areas of practice include but are not limited to: nutrition for fertility, prenatal nutrition, gestational and type 2 diabetes management, polycystic ovary syndrome, anti-inflammatory eating, and infant feeding.

Ann Marion welcomes all inquiries and encourages you to book a free discovery call to learn more about working with her.

Marissa is a Registered Dietitian in St. Johns Newfoundland, who received her Bachelor of Science in Nutrition and Dietetics from Acadia University in 2020. Marissa is passionate about guiding others towards achieving individualized nutrition goals using a non-diet and balanced approach. She enjoys helping others develop a happier relationship with food and providing client with education and tools for long-term health and wellness.

Marissa's interests are Intuitive Eating and Mindfulness. She loves to try new recipes that fuel the body and spend time outside hiking. Other areas of practice include but are not limited to: diabetes management, heart health, and general healthy eating.