Introducing Allergens To Infants

9:00am-10:30am EDT, Wednesday, September 28, 2022

Dietitians:  Ann Marion Willis, Danielle Farrell

Hesitant about introducing allergens to your little one?

Even if you've successfully started solids, there are certain foods that can be more stressful - but they don't have to be!

Join dietitians Danielle and Ann Marion for this deep-dive into the top allergens and explore the HOW, the WHY, the WHEN, and the WHERE to go from here.

Class is 60+ minutes and includes Q&A time, helpful resources, and recipes to support your journey. All paid registrants receive access to the live session, as well as the recording to watch later.

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