Plant-Based Eating with Kate & Rachel

12:00pm-1:00pm EDT, Thursday, July 29, 2021

Dietitians:  Kate Young, Rachel Hayles

$20 Cannot register

Let’s talk plant-based!

Are you interested in incorporating more plant-based proteins and meals into your lifestyle, but not sure where to start? Need fresh meal ideas? Want to know the difference between tofu and tempeh?

Join Kate & Rachel in this 1-hour webinar to explore:
- benefits of plant-based foods
- plant-based proteins & how to easily incorporate them in meals
- how to boost key nutrients (vitamin B12, iron, calcium and more)
- delicious plant-based recipes!

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